Always FREE Shipping to Anywhere in the continental U.S.
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Always FREE Shipping to Anywhere in the continental U.S.
15” Large Salad Bowl (15” x 5”)
Serves 5-8 people (8 side-salads, 4 full-meal salads)
18” Extra-Large Bowl (18” x 6”)
Serves large gatherings of 8-20 people, catering, art and décor piece
21” Oversized Jumbo Bowl (21” x 7.5”)
Serves large gatherings of 20-50 people, catering, art and décor piece
Our ebonized bowls are made using a natural wood-darkening process that allows a the natural grain to show through. The ebonizing process reacts with the tannins in the wood to create rich dark brown and black colors. These Cherry bowls have the light to rosy color of Cherry on the inside and the rich black of the ebonizing on the exterior.
Our bowls are sustainably sourced, upcycled, and handcrafted in New England and are 100% food safe.
Make a unique statement in your home with a black ebonized wooden bowls. Each bowl is hand-carved on our lathe and finished with a food safe stain that has been used for hundreds of years. The sophisticated color of our black ebonized bowls is a beautiful contrast to the greens in a fresh garden salad. Black ebonized wooden bowls are hand wash only.
Please view our FAQ in the main menu to see the answers to frequently asked questions and more detailed information about shipping.
Learn more about our bowl making process here.
Sustainably sourced and upcycled
Finish, size and color may vary
100% food safe
Handcrafted in Massachusetts
Apply mineral oil once a month to maintain the natural beauty of the wood, except to products with our Driftwood, White Pearl, and Sea Glass finishes. These bowls are made with an acrylic food safe finish and should not be oiled.
Our mineral oil has a beeswax base that adds beauty and protection from everyday wear and tear. Beeswax conditioners help prevent wood from drying out as well as from absorbing too much moisture.
Prolonged exposure to water can cause damage; please do not submerge in water or place in the dishwasher.
Common mistakes include letting old fruit and vegetables rot at the bottom of a bowl (this may stain) and putting a bowl/board in the oven.
